Rating:
Food : 8 (yummy badass chinese food )
Price : 7 (Affordable, reasonable price, cheap eats)
Ambience : 6 (uhmm..you'll see..)
Service: 8 (Quick service)


Wai Ying's hakaw (aka hakao, or hargao) which is all shrimp is simply the best. You see, at other dimsum places, when you are served shrimp dumpling, you actually get at least 60% pork and about 40% shrimp meat mashed together. To illustrate, hakaw is a delicate dumpling made of whole (not minced) shrimps, and a tiny bit of minced bamboo shoots wrapped in exquisitely thin dumpling paper. Those who have been to Hong Kong know what I'm talking about. But the food I've tried in Wai Ying is waaay better than the Chinese food I tried in HongKong.

Their Cold HK milk tea was just nice...and again, defo better than those I've tried in HK or Singapore. it wasnt your instant milk tea ala easy way or quickly. this thing had real milk and tea and it was just so effin smooth. It is a hole in the wall kind of a restaurant. If you’re looking for a clean Chinese restaurant in Ongpin it's defo not one of them but if you want badass Chinese dimsum and rice toppings, go to Wai Ying. I tried the dumplings, curry beef siomai, hakaw, Tomato Prokchop, Curry Beef Rice and Fish Fillet with corn sauce and they are all goood and yeah, I'm going back for more!